Feeding tourists’ hunger for authenticity

Diane Johnston Speaker Reporter TEMISKAMING SHORES – What do all tourists have in common, regardless of where they’re from or where they’re going?“They eat,” says Rebecca Mackenzie, president of the Ontario Culinary Tourism Alliance.And every dollar that a visitor spends on locally produced foods, Ms. Mackenzie said,

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Feeding tourists’ hunger for authenticity was last modified: February 1st, 2017 by speakeradmin